From the Soul of a Sardinian
Uncover why Sardinia, Italy, is home to some of the longest-lived people on earth. Learn about the flavor profiles of this island, which is located 200 miles off the Italian coast. Discover and cook your way through the island, learning about the lifestyle that allows so many to live to see 100!
CU169-120324CT • $40 + $25 (exact cash) food fee due to instructor the night of class
Day: Tuesday
Date: December 3 • 5:30-8:30 PM
Location: CTC Port Ewen
*Please note there is a food/supply fee already included in the tuition for a class (unless otherwise stated). All participants are required to wear a hair covering and bring an apron. Please be advised that class start dates are based on sufficient enrollment. You will be notified in advance if we are unable to run a class. Due to food planning requirements, there will be NO REFUNDS or CREDITS within five days of a Chef Du Jour class. Must be 18 years of age or older to register for these classes, unless specifically labeled as an Adult/Child class.
