Happy Hour at Lone Wolf isn’t your average race-to-the-bottom pour-fest. No neon signs, no sad mozzarella sticks from Applebee’s. This is where craft meets comfort and where the clock strikes flavor between 5 and 7PM every Wednesday through Friday.

We’re talking tight, unapologetic cocktails at a price that doesn’t punch your wallet. Maybe it’s the black garlic aioli on our Wagyu Sliders or the sip of a real Old Fashioned that doesn’t taste like regret and muddled fruit. Bar snacks? Think Angostura-dusted nuts, smoked olives, and chicken liver pate you’d only get a Michelin star restaurant.

It’s the calm before the storm, the golden hour glow before the night gets loud. A space for those who drink 9and eat) with intention or for when you just need something stiff after a day of going through the motions at your job.

Come solo and melt into the bar, or roll in with your friends and own a corner booth. Either way, we’re not here to rush you. We’re here to remind you that Happy Hour can still be a goddamn art form.